For over a decade, Axomi has been the soulful gateway to the rich, diverse, and authentic flavors of Northeast India. Born from a deep-rooted passion for Assamese heritage and culinary artistry, Axomi brings forgotten recipes, indigenous ingredients, and age-old cooking traditions to the modern table. With every dish, we honour the legacy of our land - its rivers, hills, and culture - offering you an experience that’s as heartfelt as a home-cooked meal and as majestic as the region it hails from. At Axomi, we don’t just serve food- we serve stories of a timeless culture.